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As if the craziness of unpacking wasn’t enough, leave it to us to add several black trash bags and a […]

Perhaps you’ve noticed that, well, things have been a bit quiet here on the blog lately.  My apologies for that.

Aaahhh, Swiss chard.  It’s one of my most favorite vegetables.  I have childhood memories of my grandfather eating boiled chard

When I inventoried our chest freezer in the basement back in June, I found that we still had, um, kind

We got our first big heads of broccoli in mid july, and have been continuing to harvest the smaller shoots

Ok, so I just realized that my last six posts have all been about strawberries. (Did I mention one-track mind?!?)

Remember Connor’s bowl of mashed strawberries that was sitting in the fridge, waiting for me to get liquid pectin at

Connor has been strawberry picking with me every year since he was one (or almost two, really, since his birthday

We went strawberry picking for a third time a few days ago and picked another twenty pounds, bringing us up